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TXRF spectral information enhanced by multivariate analysis: a new strategy for food fingerprint
  • Data: 11 Set 2022

Pubblicato su Food Chemistry, 2023, Vol. 401, Art. n°134124

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Fire-induced effects on the bioavailability of potentially toxic elements in a polluted agricultural soil: implications for Cr uptake by durum wheat plants
  • Data: 11 Set 2022

Pubblicato su Environmental Science and Pollution Research, 2023, Vol. 30, pag. 6358–6372.

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Synthesis of Fe2O3 Nanoparticles and their Catalytic Activity for the Reduction of Halonitroarenes under Sustainable Conditions
  • Data: 11 Set 2022

Pubblicato su Macromolecular Symposia, 2022, Vol. 404, Art. n° 2100289

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Evidence of hexavalent chromium formation and changes of Cr speciation after laboratory-simulated fires of composted tannery sludges long-term amended agricultural soils
  • Data: 12 Lug 2022

Pubblicato su Journal of Hazardous Materials, 2022, Vol. 436, Art. n° 129117

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